Posts Tagged ‘Recipe Of shahi paneer’
The whole world is crazy about Indian traditional food and here Pleasing and tasteful recipe of Shahi panner.Shahi Paneer is famous not only in north india but all over the world Paneer is the Indian word for cottage cheese, and Shahi is the Indo-Persian term for royal.Shahi Paneer is a famous dish mostly all people love to eat and it is available in almost all the hotels, restaurants.’Shahi Paneer’ is certainly one of the most popular dishes originating from north India. Here is the cooking method to prepare the famous Indian dish of Shahi Paneer along with the ingredients required.
Ingredients:
- 250 gm: Paneer (cottage cheese)
- 1/4 cup: Beaten curd
- 1/2 cup: Milk
- 1 1/2 cup: Tomatoes (chopped fine)
- 1/2 cup: Onion (chopped into strips)
- 1/2″ piece: Ginger chopped fine
- 2-3: Green chillies chopped fine
- 2-3: Cardamoms (crushed)
- 1/2 tsp: Garam masala
- 1/2 tsp: Red chilli powder
- 2 tsp: Tomato sauce
- 3 tsp: Ghee or butter
- Salt to taste
For Garnish
- o 2 tsp: Grated paneer
- o 1 tsp: Chopped coriander
Methods
Cut the paneer block to make 2” cubes.
In a frying pan, heat 1 1/2 tsp of ghee. Add onion, ginger, green chili and cardamom and fry for about 2 to 3 minutes. Now, add tomatoes and cook for about 5 to 6 minutes.
Add the beaten curd and cook further for 5 minutes. Now, add water and allow it to cool.
Once cool, blend the mixture in the mixer until it turns smooth.
Now, take the frying pan and heat the remaining ghee. Now, add the churned gravy and the spices and tomato ketchup.
Boil the mixture until it turns to thick gravy.
At the time of serving, heat the gravy. Add milk and paneer cubes and allow it to boil for about 3 to 4 minutes.
Garnish it with chopped coriander and grated paneer. Your yummy shahi paneer is ready to be served.
Enjoy I hope all people will like it and believe will like to eat more often